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Our wine by the glass are 5 oz pours and are CHILLED (including all our reds)
BUBBLES
$80
Bella
Pinot Blanc NV, BC, CA
$80
$80
Pamplemousse
'Pinot Pinot' - Traditional Method Pinot Noir NV, Summerland, CA
$80
$90
Domaine Le Taupe
'Les Triangle' Cabernet Sauv/Franc Ancestral Method 2022, Loire FR
$90
$95
Veuve
Clicquot Brut (375 ml) Champagne, France
$95
$180
Tarlant
'Zero' Chardonnay, Pinot Noir+, Champagne, FR
$180
WHITE/ORANGE
$18
/
$85
Poppyshake
Pinot Gris+ 2023, Vancouver Island, BC
$18
/
$85
$16
/
$70
Synchromesh
'Longview' Dry Riesling, Naramata BC
$16
/
$70
$80
Scout Vineyards
2022 Riesling, Cawston BC
$80
$95
Glow Glow
100% Chardonnay Nahe, DE
$95
$95
Denavolo
'Dinavolino' Malvasia di Candia+ 2022, IT
$95
$90
Domaine le Taupe
'Surin' 100% Sauvignon Blanc, Loire FR
$90
RED
$15
/
$42 on tap
Pamplemousse Jus
2022 Léon Millot, Summerland BC
$15
/
$42 on tap
$15
/
$42 on tap
Sage Hills
Merlot, Summerland, BC
$15
/
$42 on tap
$18
/
$85
Bow & Arrow
2022 Pinot Noir, Willamette, OR
$18
/
$85
$80
Thorn & Burrow
'Carbo Syrah' 100% Syrah 2022, Osoyoos BC
$80
$80
A Sunday In August
2023 Pinot Noir, Okanagan Falls, BC
$80
$100
Les Lunes
Cabernet Sauvignon+ 2022 Sonoma, CA
$100
COCKTAILS
(all cocktails are 2-2.5 oz)
$20
Moonlight in Krabi (V)
Vibrant, brisk with complex smoke and tropical notes. mezcal, blanco tequila, passion fruit, ginger, charred lemon oil.
$20
$20
Moragot City *NEW
Odd Society 'mongrel', cream soda, banana, citrus-clarified with milk
$20
$19
Waan-jai
Sheringham ‘beacon’ gin, pandan, lime cordial, cointreau, egg white, mint.
$19
$19
Sabai Sabai (V)
Cuban white rum, yuzu sake, maraschino, bartlett pear, soda. light, floral and summer zest!
$19
$20
Bangkok Mule (V)
A spin on a classic mule with chili infused Ampersand gin, tamarind, pineapple and Philip’s Ginger Ale.
$20
$19
Same Same but Different (V)
A twist on a classic old fashion with Canadian whisky, Hennessy vs cognac & spiced honey syrup. Boozy, bold with some warm spices.
$19
BEER + CIDER
$10
/
$9
DRAFT BEER
Ask your server for our current rotating taps. 16oz
$10
/
$9
$9
/
$47ml Can
Twin Sales 'Dat Juice' Citra Pale Ale - Port Moody
Unfiltered pale ale, bright aromatics of grapefruit, pineapple & mango.
$9
/
$47ml Can
$9
Beer Chang (bottle)
Imported lager, 320 ml bottle, Thailand
$9
$10
/
$355ml Can
Greenhill Cider, Vancouver
A blend of 100% West Coast BC Apples. Mild sweetness with a crisp clean finish. 6.0% ABV.
$10
/
$355ml Can
$10
/
$45
Creek & Gully Cider, Naramata
100% Pink Lady apples made in a 'Pet Nat' method. This is a dry, crisp & refreshing cider. 7.7% ABV.
$10
/
$45
NON-ALCOHOLIC
$12
Cloud over Siam (V)
Inspired by a traditional Thai dish, Tom Kah, this beautiful zero-proof is made from coconut, ginger, galangal and lime leaf topped with a thick coconut foam. Sweet, fragrant, refreshing with a creamy finish.
$12
$11
Thai-Chata (V)
taro, brown sugar, jasmine rice, hojicha tea, coconut, sago pearls. inspired by beverages from around the world.
$11
$8
Thai Iced Tea
Sweetened black tea mixed with evaporated milk.
$8
$8
Thai GREEN Iced Tea
Sweetened fragrant green tea mixed with evaporated milk. Think Thai style matcha tea!
$8
$8
LL Cool T
Lychee, Thai black tea and lime. Refreshing, a little sweet and sour.
$8
$8
Tamarind Soda (V)
A little sour, a little sweet. Tamarind, lime juice, palm sugar.
$8
$8
Philip’s Pop Soda, Victoria
Choose from Cola or Ginger Ale.
$8
$355ml
/
$8
Strange Fellows 'Nevertheless' Non-Alcoholic Talisman Pale Ale
Full-bodied, aromatic, and flavorful Pale Ale. Aromas of tropical fruits and citrus. The best non-alcohol beer out there! ABV 0.05%
$355ml
/
$8
$4
Hot Tea
Denman Island Tea company, choose from Organic Sunset Sencha or Organic Rooibos Chai Tea
$4
Please notify us of any allergies or dietary restrictions. Groups of 5+ subject to 20% auto-gratuity. Our menu is meant to be shared, we encourage family style to allow for guests to sample more dishes. modifications & substitutions are politely declined.
SONG SET MENU
Family style courses selected by our kitchen for your table by our kitchen. Some allergies cannot be accommodated without prior notice. We are unable to accommodate Vegan/Vegetarian preferences at this time. *not available after 9 pm. 75/PP ADD Soup Course (+10/PP).
SNACKS
(consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions)
$12
Oysters (GF)
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
$12
$21
Laab Wings (GF)
Deep fried bite size chicken wingettes tossed in our house spicy, tangy Northern Thai laab spice.
$21
$15
Crispy Taro Rolls (V + GF)*NEW
4 deep fried taro rolls with tapioca flour and coconut cream. Served with a side of sweet Thai chili tamarind sauce.
$15
$21
Shrimp Toast (3pc)
Fife bakery organic milk bread, topped with shrimp paste coated with eggs, complemented with a side of achat pickles.
$21
STARTERS
$22
Pomelo Salad (GF + V option available)
Pomelo topped with crispy shallots, shredded coconut. Add tiger prawns +4.
$22
$35
Green Mango Crab Salad (GF)
Crab, green mango, pomelo, lemongrass, Thai herbs, cashew nuts, salmon roe tossed in our coconut Nam Jim dressing.
$35
$24
Grilled Pork Jowl
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce. *Contains shellfish.
$24
$16
Vegetable Stirfry
Vegetable of the week stir-fried in garlic and oyster sauce. Vegan option available. * Recommended as a side dish to go with your entrees.
$16
MAINS
We recommend a side of jasmine rice (+3) with all of our dishes.
$50
Tom Yum Prawns Soup
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel.
$50
$30
Steak Salad
Grilled organic grass fed 'Two River Meats' outskirt steak tossed in our spicy Nam Jim seafood sauce, Thai herbs, cucumber and lychee.
$30
$55
Fried Fish
Deep fried whole Barramundi. Available in Thai chili garlic or Tamarind stir fry. Ask your server for details - limited supply.
$55
$39
Seafood Curry Stir-fry *NEW
Tiger prawns, scallop, squid stirfried in a sweet and spicy red curry. Served with a side of Jasmine rice.
$39
$27
Mushroom Stirfry w/ Fried Silken Egg Tofu (Veg)
Silken Tofu, mix mushrooms, and Thai basil in a vegan mushroom garlic oyster sauce. Vegan option available*.
$27
$40
Crab Fried Rice
Day old jasmine rice stir fried with crab, egg, crab paste, green onion with a side of seafood sauce and fresh cucumber.
$40
$26
Thai Chili Tofu (V)
Crispy tofu drenched in a SPICY, sweet and sour tamarind sauce with bell peppers. Jasmine rice recommended.
$26
$29
Pad Thai
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
$29
$45
Green Curry Beef (GF)
Beef shank, Thai vegetables in a spicy, creamy, sweet and salty green curry. Served with a side of Jasmine rice.
$45
$47
Crab Curry (GF)
Spicy, fragrant and aromatic Thai yellow curry with chunks of blue crab meat. Served with a side of Jasmine rice.
$47
$39
Vegan Green Curry (V+GF)
Spicy green curry, tofu, young coconut and seasonal vegetables. Served with a side of jasmine rice.
$39
DESSERT
$15
Mango Sticky Rice (V+GF)
Sweet sticky rice, mung bean, coconut cream
$15
$12
Melon Sago (V + GF)
Tapioca pearls and melon with coconut shaved ice topped with young coconut and young rice pop. Perfect way to end a big meal!
$12
$3
/
PP
Brought a Cake?
We are happy to serve it for you!
$3
/
PP
WINE
Our wine by the glass are 5 oz pours. All our wines are chilled (including reds).
WHITE / ORANGE
$14
Synchromesh
Riesling Naramata, BC
$14
RED
$13
/
on tap
Pamplemousse Jus
2022 'Léon Millot', BC
$13
/
on tap
$13
/
on tap
Sage Hills
Merlot, BC
$13
/
on tap
BUBBLES
$75
Domaine Le Taupe
'Les Triangle' Cabernet Sauv/Franc Ancestral Method 2022, Loire FR
$75
$65
Neon Eon
2022 Zweigelt Pét Nat, BC
$65
COCKTAILS
Contains 2-2.5oz of alcohol per serving.
$17
Bangkok Mule (V)
A spin on a classic mule with chili infused Ampersand gin, tamarind, pineapple and Philip’s Ginger Ale.
$17
$17
Moonlight in Krabi (V) *NEW
Vibrant, brisk with complex smoke and tropical notes. Mezcal, Blanca tequila, passion fruit, ginger, charred lemon oil.
$17
$16
Sabai Sabai (V)
Tequila Blanco, bartlett pear, sake, Yuzu topped with soda. Light, flora and summer zest!
$16
BEER + CIDER
$7
/
$8
DRAFT BEER
Ask your server for our current rotating taps. 16oz
$7
/
$8
$8
Creek & Gully Cider, Naramata
100% Pink Lady apples made in a 'Pet Nat' method. This is a dry, crisp & refreshing cider. 7.7% ABV.
$8
SNACKS
(AVAILABLE MON/WED/THUR)
$9
Oysters (GF)
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
$9
$18
Laab Wings (GF)
Deep fried bite size chicken wingettes tossed in our house spicy, tangy Northern Thai laab spice.
$18
$12
Crispy Taro Rolls (V + GF)*NEW
4 deep fried taro rolls with tapioca flour and coconut cream. Served with a side of sweet Thai chili tamarind sauce.
$12
MAIN
(AVAILABLE MON/WED/THUR)
$27
Steak Salad
Grilled organic grass fed 'Two River Meats' outskirt steak tossed in our spicy Nam Jim seafood sauce, Thai herbs, cucumber and lychee.
$27
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Our prices listed do not include taxes.
Before placing your order, please inform us if a person in your party has a food allergy. our kitchen uses peanuts, soy, milk, eggs, shellfish and wheat. while we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our food are safe to consume for people with peanut, tree nut, soy, milk, egg, shellfish or wheat allergies.